The Pig and Palm, Cebu by Michelin star chef Jason Atherton

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The Pig and Palm, Cebu by Michelin star chef Jason Atherton



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Taken on: December 22, 2016
Sets appears in:   The Pig & Palm, Cebu By Chef Jason Atherton   
Camera: Fujifilm X-E1, f/1.2, 1/80 sec, 56mm (=84mm), ISO 250 (more info) (hide info)
Camera: Fujifilm X-E1
Aperture: f/1.2
Exposure Time: 0.013 sec (1/80)
Focal Length: 56mm (35mm equivalent: 84mm)
ISO: 250
Exposure Bias: 0 EV
Flash: Off, Did not fire
Exposure Program: Aperture-priority AE
Exposure Mode: Auto
Metering Mode: Spot
White Balance: Auto
Sharpness: Hard
Color Space: sRGB
Software: Digital Camera X-E1 Ver2.40
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