Dustin cooking up some shrimp skewers, served on a mound of sauteed spinach and grilled artichoke quarters with a touch of spicy chili sauce and some bacon wrapped sea scallops...yum!

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Dustin cooking up some shrimp skewers, served on a mound of sauteed spinach and grilled artichoke quarters with a touch of spicy chili sauce and some bacon wrapped sea scallops...yum!

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Taken on: February 8, 2008
Sets appears in:   Beacon Club Food continued...    more Beacon Club food pics   
Camera: Canon EOS DIGITAL REBEL XT, f/4.0, 1/60 sec, 50mm, ISO 400 (more info) (hide info)
Camera: Canon EOS DIGITAL REBEL XT
Aperture: f/4.0
Exposure Time: 0.017 sec (1/60)
Focal Length: 50mm
ISO: 400
Exposure Bias: 0 EV
Flash: Auto, Fired, Red-eye reduction
Exposure Mode: Auto
White Balance: Auto
Color Space: sRGB
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Stats: 133 views